Tasting note

Antaño Reserve is a Rioja wine with a cherry red ruby color with iridescent terracotta hues presenting an intense aroma of vanilla, leather and ripe fruit. The palate is soft upon entry, flavorful and easy to drink. It has a complex and persistent retronasal sensation.

Winemaking

This reserve wine is made from a selection of the most promising grapes of the vintage. These undergo fermentation with skins for 20 days in stainless steel tanks at 28°C with high maceration. Later the wine is oxygenated and malolactic fermentation is performed. Once the wine is defined we decant and age it for 26 months in American oak barrels, decanting the wine to revive and clarify it naturally, and finish off by storing it in our bottlers for an excellent medium to long term evolution

Pairing

We recommend serving at a temperature of 18°C.
Antaño Reserve is perfect with legumes, game stews and grilled fish.

Prices & awards

• Bacchus International Wine Competition 2015 – Silver Bacchus
• Berliner Wein Trophy 2012 – Gold medal
• Berliner Wein Trophy 2015 – Gold medal
• Challenge International du Vin 2010 – Bronze medal
• Challenge International du Vin 2013 – Silver medal
• Challenge International du Vin 2015 – Bronze medal
• International Wine and Spirit Competition 2011 – Bronze medal
• International Wine and Spirit Competition 2012 – Silver medal
• International Wine and Spirit Competition 2013 – Silver medal
• International Wine and Spirit Competition 2014 – Silver medal
• International Wine and Spirit Competition 2015 – Bronze medal
• International Wine Challenge 2013 – Commended
• International Wine Contest Brussels 2011 – Silver medal
• International Wine Contest Brussels 2012 – Silver medal