Castillo San Simon Chardonnay
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Tasting note
This wine has a beautiful pale gold color. There are lovely tropical notes of ripe mango and pineapple, peach. It tastes fruity on the palate, subtle sweet and refreshing finish.
Winemaking
For this white wine, we obtain the must by straining, without any pressure, and they undergo static racking. Once they are perfectly clean they are fermented at a temperature of 18ºC. Next they are decanted and conditioned to maintain their freshness until proceeding to bottling.
Pairing
A wine to enjoy by the glass or with an aperitif. Nice with most fish dishes, salads, grilled or steamed vegetables, as well as nuts and olives.
Best served at 8ºC.
